BEERCATION 2022 – NEW SOUTH BREWING – SOUTH CAROLINA

BEERCATION 2022 – NEW SOUTH BREWING – SOUTH CAROLINA

Hoppy also visited New South Brewing, in Myrtle Beach, while in South Carolina. They opened in November,1998 and currently brew on a 20-barrel brewhouse and produce around 3,000 barrels annually.  During Hoppy’s visits he sampled the following beers before choosing his usual Dirty Myrtle:

India Pale Ale – A copper color and assertive hop bitterness characterize this pale ale. 6.2% ABV

Obi-Wan Khubani – A sour-fruited beer with apricot puree and mad midichhlorians (lol) added. 7.2% ABV

Java the Nut – New South’s Nut Brown Ale aged on a rich blend of Peruvian and El Salvadoran coffee beans roasted by Rivertown Roasters in Conway, SC. 4.8% ABV

Dark Star Porter – Rich black ale with a sweet but roasty malt flavor and a lingering hop finish. 6.2% ABV

Big Wooly Mammoth (2022) – An Imperial/Double Stout. 10.5% ABV

So Dirty – A Dirty Myrtle with blood orange. 8.9% ABV

and of course, Dirty Myrtle – An Imperial/Double IPA packed ridiculously full of Mosaic, Simcoe and Falconers Flight Hops. 8.9% ABV

Exterior
Exterior Logo
Brewery
Brewery
Brewery Seating
Taproom Bar
Decor & Merchandise
Taproom Seating & Decor
Draft List


Outdoor Seating
Outdoor Signage with part of a Disc Putting Course in Foreground
Outdoor Signage
Hoppy Makes the Sticker Wall!

BEERCATION 2022 – PAWLEYS ISLAND TAVERN – SOUTH CAROLINA

BEERCATION 2022 – PAWLEYS ISLAND TAVERN – SOUTH CAROLINA

Pawleys Island Tavern, also known as “The PIT”, claims to be a place for locals and those who wanna be. It is located in, you guessed it, Pawleys Island. It is hidden back from Ocean Highway and the best way to find it is to look for a large mailbox that says PIT, just South of The Island Shops.

While there, Hoppy enjoyed a pint of Dirty Myrtle Double IPA from New South Brewing. It is described as being packed ridiculously full of Mosaic, Simcoe and Falconer’s Flight Hops and comes in at a deceiving 8.9% ABV.

Entrance (2019)
Outdoor Seating (2019)
Outdoor Tiki Bar (2019)
Seating Area and Bar (2019)
Wall Decor (2019)
Interior (2019)
Bar
Wall Decor – New South Brewing
Back Room Decor
Hoppy Trying to Coax Beer From the Fridge!

BEERCATION 2022 – RED’S ICE HOUSE RESTAURANT- SOUTH CAROLINA

BEERCATION 2022 – RED’S ICE HOUSE RESTAURANT – SOUTH CAROLINA

Hoppy’s next stop was at Red’s Ice House on Shem Creek in Mount Pleasant. It has been a fixture there since 1947. While here, Hoppy enjoyed a Hop Art IPA in the can. It is brewed by Coast Brewing out of North Charleston. They describe it as walking a fine line of sweet malt and assertive hop character with a hop presence so enticing that it is truly a work of art. It is 7.7% ABV; 75 IBU

Outdoor Seating and Entrance to Restaurant
Signage
Beer Enjoyed
Faithful Customer
View from Red’s
View from Red’s
View from Red’s
Hoppy Beckons You to a Seat at the Bar!

BEERCATION 2022 – CHARLES TOWNE FERMENTORY – SOUTH CAROLINA

BEERCATION 2022 – CHARLES TOWNE FERMENTORY – SOUTH CAROLINA

Two locations of Charles Towne Fermentory were Hoppy’s next visits in Charleston. Between these locations he sampled the following libations:

Sungazer IPA – a soft, dry, hazy IPA loaded with Citra & Motueka hops. 6.8% ABV

Summer Greens Wet-Hop IPA ’22 – hopped with fresh Strata hops. 6.8% ABV

DDH Sungazer IPA – pillowy citrus with just a touch of zest. 6.8% ABV

Extra Sunny DIPA w/Nelson – described as Sungazer’s big brother dry-hopped to death with Nelson Sauvin hops for a healthy dose of sweet fruit and gooseberry notes. 8.2% ABV

Charles Towne Fermentory has an overall rating of 4.06 on Untappd.

The following images are from the Charles Towne Brewery/Tap Room:

Exterior
Tap Room
Taps
Brewery
Barrel Aging Room
Draft List
Merchandise Section

The following images are from The Garden: A Tap Room/Beer Garden of Charles Towne Fermentory:

Tap Room and Beer Garden
Signage and Tap Room
Beer Garden
Bar and Taps
Draft List
Logo Light
Seating Area
Wall Artwork

BEERCATION 2022 – THE POUR HOUSE – SOUTH CAROLINA

BEERCATION 2022 – THE CHARLESTON POUR HOUSE – SOUTH CAROLINA

Hoppy’s first stop in Charleston was at The Pour House which is located on James Island in Charleston. They opened in 2002, with the mission to be a regional epicenter for music lovers, artists of various mediums, and other like-minded individuals. They have a Sunday Brunch Farmers Market from 11am-3pm every Sunday, behind the venue, which Hoppy attended. While there he quaffed a Pawleys Island Brewing (actually located in North Charleston) Coquina Mango Wheat Ale on tap. It is fermented with one pound of Mango Puree per gallon of beer and has a 4.9% ABV; 12 IBU.

Artwork
Artwork
Band Performing on Deck Stage at Back Entrance
Artwork
Main Stage Artwork
Artwork
Guset Seating & Bar
Guset Seating & Artwork
Hoppy Greeting Guests at the Door

BEERCATION 2022 – BIG TUNA RESTAURANT & BAR – SOUTH CAROLINA

BEERCATION 2022 – BIG TUNA RESTAURANT & BAR – SOUTH CAROLINA

Hoppy visited the Big Tuna Restaurant & Bar aka Old Fish House at the boardwalk in Georgetown, SC. Here he dined on a Flounder while sipping a Huger Street IPA from Palmetto Brewing in Charleston. Palmetto describes it as Chinook and Cascade hops coming together to provide the aroma and flavor of subtle citrus and a variety of caramel malts which keep things balanced with a subtle, simple sweetness the likes of which you can only find in the South. It is 7.2% ABV; 58 IBU

Front Street Entrance
Building Architecture
Georgetoen Boardwalk
Wildlife View from Boardwalk Next to Big Tuna
Boardwalk Entrance to Big Tuna
Seating in Boardwalk Section of Restaurant
Wall Decor

Wall Decor
Front Street Restaurant Section
Front Street Bar
Wall Decor
Resident Parrot
Sticker
Hoppy Likes Being Top Dog ….. er, Hop!
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