OCTOBER BEERCATION – CHARLESTON – EDMUND’S OAST BREWING CO.
The next stop on the beercation was at Edmund’s Oast Brewing Co. Brewery & Taproom. I visited here previously during their grand opening weekend in 2017, I have also visited their Restaurant and Brewpub on two previous trips. (By the way, I love their Muscadine Pie.) Previous Charleston visits have also included the following area breweries: Revelry, Holy City, Westbrook, Palmetto and Pawleys Island.
While at the Brewery & Taproom Hoppy enjoyed a flight of four IPAs. These were as follows:
Bound by Time – Made with good old-fashioned hop-bursting techniques and irresponsible dry-hopping technology, Bound by Time is an offering to those looking for something brimming with hop character and as unadulterated as a butterfly’s wing. 7% ABV 70 IBU.
Foresworn – Brewed with whole leaf Centennial hops. 7% ABV.
Viridi Rex – Double dry-hopped Double IPA. Sacrificing over four pounds of hops per barrel, we have evoked potent notes of mango, papaya, orange, and an ever-so-sinister warming sensation on the back of the tongue. 9.5% ABV 70 IBU.
Like Tears in Rain – Hazy IPA brewed with Simcoe Cryo, Chinook Cryo, & Mosaic hops. 6% ABV.
